Summer Kitchens
Muurikka Sets
Electric Grills
Muurikka Electric Smoking Ovens
Electric Grill and Smoking Ovens
Smoking chips and accessoriesChicken-nut wok
The chicken-nut wok is cooked in the Wok or Paella Pan and served with noodles or rice.
Pork ribs seasoned with teriyaki sauce and spring cabbage-yoghurt salad
The succulent ribs are first boiled tender and finally grilled crispy while brushing them with teriyaki sauce.
Cooking crayfish
Crayfish parties are celebrated in late summer and early autumn. Cooked crayfish are often served with chopped dill, toast and butter.