Electric Grill table model 2200 W

Description

• Ready to grill in 3 minutes
• Grill grid made of stainless steel
• Powerful electric grill made of stainless steel
• Stepless power adjustment
• Indicator light
• Lid with wooden handles
• Removable drip trays available for the bottom of the grill, makes it easier to clean the grill (1 is supplied)
• A comprehensive range of accessories is available

A true multi-purpose grill for the outdoor kitchen. The basic grill includes a grill grating and lid. Thanks to the diverse accessories (Muurikka Pan, Paella Pan, Grill Pan, Grilster and Smoking Container), you can cook both delicious grilled food and pancakes and steaks, smoke fish and prepare tasty paella even for big groups. Cleaning is made easier by a protective tray made of sturdy aluminium foil to be placed on the fat plate. The electric grill comes with 1 drip tray. The electric grill can be connected to the separately available Muurikka Summer Kitchen cart.

Grilling

Grill on a gridiron or fry it on a Muurikka Pan. The optional electric grill drip foil is placed on the drip tray under the heating element. The drip foil is easy to remove by lifting the heating element once the grill has cooled down. Replace the drip foil when necessary. The same drip foil can also be used on the grilling gridiron as a casserole when grilling. When grilling greasy or marinated products, you can pour a little water on the drip foil placed on the drip tray so that the dropping fat will not continue to burn. When grilling without a lid, adjust the regulator to maximum setting. Always use a lid when you want to cook fast and evenly. Please note that with a lid, the temperature can rapidly increase to up to 500 degrees at maximum power if the regulator is continuously on or set to the maximum position. Set a suitable power and temperature using the regulator. Lift the hot lid with caution to avoid burns from the hot air, steam or burning fat under the lid.

Cleaning the grill

Clean the gridiron and fat dropped onto the drip tray as necessary immediately after use when the grill has cooled down. Once the grill has cooled down, lift the heating element opposite to the electric box by the triangle-shaped support wire enough to pull the drip tray out of the grill. The heating element box is fixed with a flexible plate that makes it possible to lift the heating element end opposite to the electric box without damaging the heating element.

You can use Muurikka Multi-Cleaner, a grill brush and detergents for cleaning the drip tray and gridirons; you can also wash these parts in a dishwasher. Cleaning is made considerably easier by the optional disposable electric grill drip foil that is placed on the drip tray to collect fat and dropped food. If necessary, also clean the lid and body and slip the drip tray back under the heating element. In long-term use, due to the high temperature, the stainless steel surfaces of the grill can become yellow or blue. This is a property of the steel and does not harm the grill.