Wooden parts made of ecological Finnish heat-treated pine for the Muurikka Summer Kitchen. The package includes two side shelves as well as a front shelf. If desired, the wood shelves can be treated with pigmented glaze or wood oil. Compatible with Muurikka Summer Kitchen Cart. Front shelf dimensions: 58,4 x 47,6 cm. Side shelves dimensions: 41,4 x 47,4 cm.
Front shelf dimensions: 58,4 x 47,6 cm
Side shelves dimensions: 41,4 x 47,4 cm
Material: heat-treated pine
The Finnish PEFC-certified heat-treated pine is a beautiful and ecological wood material that retains its beautiful color tone and first-class condition for several years if treated properly. Therefore, we recommend regu-lar surface treatment of the thermal wood components whenever the product is located in conditions exposed to weathering. Examples of weathering conditions include, for example, sunlight, moisture and water. In addition to preserving the beautiful color tone, the surface treatment reduces surface cracking over time, which is characteristic of wood materials, also known as splintering. If the wooden parts of the kitchen are left untreated, the surface will turn slowly to a beautiful grey tone due to the effects of UV rays. The grey tone is also elegant, and it does not directly impair the rot resistance of the thermal wood.
You are advised to carry out the surface treatment as soon as possible if you want to keep the existing brown shade. We recommend the use of a UV-resistant ecological and non-toxic surface treatment agent, such as Osmo-Color EcoGarden. It is a good idea to repeat the treatment regularly to maintain the color tone, approximately every 2 years, depending on the place and conditions where the product is stored. Heat-treated wood can also be treated with a top coating, but in this case the color of the heat-treated wood is covered. In all cases, be sure to follow the instructions of the surface treatment manufacturer.
Regular cleaning of the Summer Kitchen significantly extends its service life. After use, wipe the surfaces of the Summer Kitchen
with a damp cloth from any possible grease and food stains, as well as regularly from, for example, pollen and other airborne dust. If necessary, a small drop of all-purpose cleaner can be added to the water used for cleaning. We do not recommend storing the Summer Kitchen in the rain without a protective hood. We recommend that you also use the hood indoors if the product is not used for a long time and during winter storage.